INGREDIENTS:
Method:
Drain oats and place in a pot with a fresh cup of water. Cook for about 4-5 min or until tender. Remove from heat and scoop into bowl. Top with grated apple, raw coconut butterand walnuts. Mix and enjoy!
TIP:
If you are making this for one, just grate 1⁄4 of an apple and make what just what you need for one breakfast. The plain cooked oats will last in the fridge for a few days.